Save and Share this twist on the Viral Asian Cucumber Salad. To make it more fun to eat I cut the cucumber into noodle strips. The ingredients are two English cucumbers without the core, 1 tbsp gochugaru, 1 tbsp soy sauce, 1 tbsp rice vinegar, 1 tbsp brown sugar, a pinch of salt, a pinch of garlic powder and a sprinkle of sesame seeds. Eat immediately because the cucumbers will start to wilt and release water. #asiancucumbersalad #cucumbersalad #asiansalad #cucumberkimchi #asianrecipes #easyreci

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