Manilkara zapota - Wikipedia
Manilkara zapota, commonly known as sapodilla (Spanish: [ˌ s a p o ˈ ð i ʝ a]), [4] sapote, chicozapote, chicoo, chicle, naseberry, nispero, or soapapple, among other names, [5] [6]: 515 is an evergreen tree native to southern Mexico and Central America.
Sapodilla | Description, Distribution, & Facts | Britannica
2024年11月26日 · sapodilla, (Manilkara zapota), tropical evergreen tree (family Sapotaceae) and its distinctive fruit, native to southern Mexico, Central America, and parts of the Caribbean. Though of no great commercial importance in any part of the world, the sapodilla is much appreciated in many tropical and subtropical areas, where it is eaten fresh.
Sapodilla: Manilkara zapota or Siamese Persimmon - Ask The …
Sapodilla is a long-lived evergreen tree native to southern Mexico, Central America and the Caribbean. It has been introduced to the Phillipines, India, Thailand, Malaysia, Vietnam, Cambodia, Indonesia and Bangladesh. In its native environment, Sapodilla may grow to 98' tall w/ an average trunk diameter of 5'.
Sapodilla - Simple English Wikipedia, the free encyclopedia
Manilkara zapota is a fruit tree in the Sapotaceae family. It is commonly known as the Sapodilla or Sapota. It is from southern Mexico, Central America and the Caribbean. [1] It is often grown for its fruit, which has a very malty and sweet flavor, and tastes like a pear. [2]
Sapodilla (Sapota): Benefits, Nutrition, and Facts - Health
2024年7月29日 · Sapodilla, scientifically known as Manilkara zapota (L.) P. Royen, is an evergreen tree native to the Yucatan Peninsula in Mexico and Central America. It thrives in subtropical and tropical...
Sapodilla: Nutrition, Health Benefits, and More
2022年2月14日 · Manilkara zapota, commonly known as sapodilla, is an evergreen tree thought to be native to Mexico, the Caribbean, and Central America. Today, it’s widely cultivated in many other areas...
Sapote | Description, Distribution, & Facts | Britannica
Sapote, large evergreen tree of the sapodilla family and its edible fruit, native to Central America. The reddish orange fruit has a creamy consistency and is commonly eaten fresh and is also made into smoothies, ice cream, and preserves. Learn more about the sapote plant and its cultivation.
A review of Sapodilla (Manilkara zapota) in human nutrition, health ...
2022年9月1日 · Sapodilla (Manilkara zapota), is one of the nutritious fruits of the Sapotaceae family and is usually cultivated in tropical wet to subtropical cool and dry regions. It is known by various names such as Chiko, sapota, naseberry, and sapodilla in American, Asian, and European countries.
Sapodilla plum - Manilkara zapota - Blogger
2018年2月23日 · Sapodilla plum (Manilkara zapota) grows as a tree. Plant can grow up to 30 meter in height. This is an evergreen plant and leafs are glossy. Slender leafs are broad at the middle with a noticeable petiole. Leafs grows as a cluster. This plant is a slow growing but long lived wind tolerant plant.
সফেদা - উইকিপিডিয়া
'সবেদা' (ইংরেজি: Sapodilla; বৈজ্ঞানিক নাম: Manilkara zapota) [২] এক প্রকার মিষ্টি ফল। সবেদা বহুবর্ষজীবী, চিরসবুজ বৃক্ষ; এর আদি নিবাস মেক্সিকোর দক্ষিণাংশ, মধ্য আমেরিকা এবং ক্যারিবীয় অঞ্চল। [১] পেটেনেস ম্যানগ্রোভ ইকো-অঞ্চলের উপকূলীয় ইউকাতানে এই গাছ প্রাকৃতিকভাবে বিস্তার লাভ করেছে। [৩] স্প্যানিশ উপনিবেশ আমলে …
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