Archidendron pauciflorum - Wikipedia
Archidendron pauciflorum, commonly known as djenkol, jengkol or jering, is a species of flowering tree in the pea family, Fabaceae. It is native to Southeast Asia, where the seeds are also a popular dish. [2] They are mainly consumed in Indonesia, Thailand, Myanmar, and Vietnam, prepared by frying, boiling, or roasting, and eaten raw. [3]
Archidendron pauciflorum - WikiMili, The Best Wikipedia Reader
2024年4月28日 · Archidendron pauciflorum, commonly known as djenkol, jengkol or jering, is a species of flowering tree in the pea family, Fabaceae. It is native to Southeast Asia, where the seeds are also a popular dish. [2] They are mainly consumed in Indonesia, Thailand, Myanmar, and Vietnam, prepared by frying, boiling, or roasting, and eaten raw. [3]
Archidendron pauciflorum - Wikiwand
Archidendron pauciflorum, commonly known as djenkol, jengkol or jering, is a species of flowering tree in the pea family, Fabaceae. It is native to Southeast Asia, where the seeds are also a popular dish. They are mainly consumed in Indonesia, Thailand, Myanmar, and Vietnam, prepared by frying, boiling, or roasting, and eaten raw.
A Closer Look at Jengkol, the Unique Indonesian Delicacy
Jengkol, or dogfruit, is a unique Indonesian delicacy that may repel some with its pungent odor but captivate others with its distinctive flavor. It has deep roots in Indonesian culture and cuisine, making it an essential part of many traditional dishes.
Jengkol (Flora Singapore List A) - iNaturalist
Archidendron pauciflorum, commonly known as Jengkol, Dogfruit, or Jering is a species of flowering tree in the pea family, Fabaceae, that is native to Southeast Asia. Despite its strong smell, the beans are a popular food in Indonesia, and also consumed in Malaysia (where they are known as jering ), Myanmar (where they are called da nyin thee ...
Djenkol facts for kids - Kids encyclopedia
Archidendron pauciflorum, commonly known as djenkol, jengkol or jering is a species of flowering tree in the pea family, Fabaceae. It is native to Southeast Asia, where the seeds are a popular dish. They are mainly consumed in Thailand, Malaysia, Myanmar, and Indonesia and prepared by frying, boiling, or roasting and are also eaten raw.
Jengkol (Archidendron pauciflorum) - Trees4Trees - tree planting ...
Archidendron pauciflorum is a tree growing up to 20 metres tall. The tree is harvested from the wild for local medicinal use. A tree of the moist tropics, where it can be found at elevations up to 1,200 metres. Food – The seeds of jengkol are mainly used to add flavour to food and are relished by Indonesians and Malaysians.
Archidendron jiringa - SpringerLink
2011年1月1日 · A medium-sized tree about 18–25 m tall with a spreading crown and multi-branched (Plate 4). It has a grey glabrous bark and bipinnate leaves up to 25 cm long. Leaflets 2–3 pairs per pinna, ovate-elliptical to oblong, 8–16 cm by 4–5 cm, opposite and papery, glabrous, violet red when young (Plate 5). Inflorescence axillary, paniculate ...
Shade Catalog | Archidendron pauciflorum
Used by Javan Loris as sleeping tree and for connectivity. Used for foraging and perching by many bird species. The Shade Catalog is a collaborative effort of Conservation International, Smithsonian Migratory Bird Center and World Coffee Research.
Jengkol - Blogger
2013年7月6日 · Dog fruit is very popular in Indonesian people, they called as Jengkol is a species of flowering tree in the pea family, that is native to Southeast Asia.