BEST Stuffed Grape Leaves (Dolmas) - The Mediterranean Dish
2019年12月3日 — In this recipe, grape leaves are stuffed with a tasty meat and rice mixture, seasoned with warm spices (allspice and cumin) and loaded with fresh herbs in the form of parsley, dill and mint. Then, once stuffed, the grape leaves are cooked in a tasty lemony broth.
Dolma - Wikipedia
Dolma (Turkish for "stuffed") is a family of stuffed dishes associated with Ottoman cuisine, typically made with a filling of rice, minced meat, offal, seafood, fruit, or any combination of these inside a vegetable or a leaf wrapping.
Dolmas (Stuffed Grape Leaves) - Allrecipes
2023年5月18日 — These delicious dolmas (stuffed grape leaves) are filled with a mixture of rice, onions, currants, pine nuts, mint and spices, then gently steamed.
How to Make Dolma - Allrecipes
2021年9月14日 — Here we show you how to roll dolmas, step-by-step. Photo by Diana Moutsopoulos. Before we get started, here we are making dolmadakia yialantzi, which are Greek dolma that are stuffed with a vegan filling of rice, scallions, …
Dolmas (Stuffed Grape Leaves) - The Spruce Eats
2023年9月14日 — Dolmas (also known as stuffed grape leaves, dawali, and dolmades) are eaten throughout the world, all with different variations. They can be found in Mediterranean restaurants, but instead of eating out for this healthy comfort food, make it at home.
Dolma Recipe (Stuffed Grape Leaves) • Unicorns in the Kitchen
2019年8月24日 — An easy recipe for dolma or stuffed grape leaves that’s healthy and hearty. Check out our video and step-by-step tutorial to see how simple it is to make this recipe.
Dolmas (Stuffed Grape Leaves) - Delish
2022年7月27日 — Dolmas, from the Turkish verb dolmak (“to fill”), is a blanket term for vegetables, fruit, meats, and seafood stuffed with a variety of fillings. Classic American dishes like stuffed cabbage and...
Dolma: Turkish Stuffed Grape Leaves - Chef's Pencil
2024年1月30日 — Dolma means stuffed in Turkish and this is exactly what you’re getting with this famous Turkish dish. Vine leaves or cabbage leaves (lahana dolması) are stuffed with a delicious mixture of ground beef, spices, and a little rice, then cooked in tomato paste. Simply delicious!
Dolma (Rice-and-Meat Stuffed Vegetables) - Serious Eats
2024年5月3日 — Nestled in a pool of braising liquid, with a dollop of cooling yogurt on the side, dolma is a deeply satisfying dish—and a favorite in my Armenian family, both as a meal for large gatherings and even as a weeknight supper when made on a more modest scale.
Best Stuffed Grape Leaves (Dolmas) - Alphafoodie
2024年3月8日 — The term “dolma” comes from the Turkish word “dolmak,” which means “to fill” or refers to a “stuffed thing.” It describes a variety of stuffed dishes enjoyed across different cultures, from grape leaves to stuffed cabbage , stuffed bell peppers , or even stuffed tomatoes .