In a world where dietary trends come and go the humble iodised salt remains an unsung hero being an essential food item for a ...

Kosher salt is made solely from sodium chloride and doesn’t usually contain additives or iodine. It’s less dense than table salt, and often used in cooking because the larger grains are easy ...

Your body can't produce iodine independently. Instead, you must obtain it through your diet or as a supplement. Iodized salt is the primary source of this mineral in the United States. In the United ...

Salt is a fundamental ingredient in kitchens worldwide, enhancing flavors and preserving foods. However, not all salts ...

A salted, sugared, or spiced rim can add a lot to your margarita experience - but it can be tricky. Here's the right way to ...

Ever wondered why 'kosher salt' is a pantry staple? Explore its origins, unique texture, and universal appeal beyond Jewish ...

Although they come from the same general source, these salts have flavor and texture differences that you should know. Find ...

Most Americans have no trouble meeting the recommended intake of iodine because of the iodization of salt in the United ...

PETALING JAYA: Salt sold in Malaysia must be added with iodine from next month under a new ruling to tackle iodine deficiency among children after almost half of the pupils in Malaysia were found ...

The thyroid is a small but powerful gland in your neck that controls how your body uses energy, regulates your metabolism, ...