Grilled to order and garnished with herbs like basil and chives, sauces such as au jus, peppercorn and A1, or vegetables like grilled onions and mushrooms, it's hard to beat a tender steak - ...
New year, new menu items at Iron Hill Brewery. Executive Chef Brendan Mullen joins us in the PHL17 Hatfield Kitchen to talk to us all about it. “We rolled out a new menu about six weeks ago, really ...