Founded in 1971, the winery is run today by the late Giuseppe’s children Pier Carlo and Tiziana along with Tiziana’s husband Gabriele Occhetti. Following in his father’s footsteps, Pier ...
Nebbiolo is thick-skinned, early-budding and late-ripening; it needs long periods of sunshine to ripen fully and is often planted on south- or southwest-facing hillsides for maximum exposure. The best ...
Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia. Natalie has ...
A very early preview of these two promising vintages at the Vinexus Anteprima tasting in London last month. Above, Cavallotto vineyards in Castiglione Falletto – source of some particularly admired ...