Fructose intolerance is a condition that occurs when the body is unable to absorb or metabolize fructose, a natural sugar in many fruits, vegetables, and sweeteners. People with this condition ...
The Glucose-fructose syrup market has an estimated market valuation of USD 9,300.5 Million in 2024 and is projected to grow at a CAGR of 2.6% to reach a market valuation of USD USD 11,718.6 Million by ...