Spicy, speedy and simple, this Spanish tray bake is our kind of cooking. With just one pan and a handful of ingredients you can make this easy meal packed with the flavours of chorizo, tomato and ...
Leaving a 1cm rim around the edge, cut the rind off the top of the camembert, then nestle it into the middle of the tray, drizzle with a little oil, season with black pepper and bake for a final ...
Pour the eggs into the oven tray making sure they spread into the corners. Scatter the peppers, mushrooms and spinach over the eggs and top with the cheddar. Place in the oven to bake for 10–12 ...
Equipment and preparation: for this recipe you will need a 30x23cm/12x9in tray bake tin. Each serving provides 290 kcal, 4g protein, 38.5g carbohydrates (of which 25g sugars), 13.5g fat (of which ...
Preheat the oven to 170°C and line a 9-inch square baking tin with parchment. Whisk the egg whites and sugar together until they are just getting fluffy. Stir in the desiccated coconut and flour.
This perfect winter warmer is also delightfully simple: put it all on a tray and cook it through. Goes best with some mashed potatoes. 2) Arrange the red cabbage and onion wedges, sausages, apple ...