A traditional English diet still exists – but at the same time, so does a newer and more open food and drink culture that has strengthened in recent years. You can read more about England ...

Have a layover in London, or want to stop in the Big Smoke on your way to another destination? Foodies can still get a great ...

But there are only 12 butchers in the country making the original, traditional sausage that's been granted a protected status. We're in Barrow-in-Furness, Cumbria, England. This county has been ...