Beyond colorful hard-boiled eggs, there are many delicacies that make up traditional Easter meals around the world.These recipes are often quite indulgent, featuring the foods that were forbidden ...

But for simplicity's sake, let’s stick with Easter eggs made from actual eggs. There are a number of traditional ways to decorate pisanki, rooted in folk traditions. Aside from the batik technique, ...

For the traditional currant biscuits ... biscuits using an assortment of shaped cutters, such as bunnies, Easter eggs, chicks or spring flowers. Lightly grease two baking trays lined with baking ...

The 19th session of UNESCO's Intergovernmental Committee for the Safeguarding of the Intangible Cultural Heritage has recognised Ukrainian pysanka (a type of Easter egg) as a cultural heritage of ...

Nowadays, most Easter eggs are made from chocolate and covered in coloured foil. Traditionally though, chicken eggs would be hard boiled and then decorated by hand. Traditional Easter egg hunts ...

the Easter fountains are being decorated these days. Volunteers paint thousands of eggs in various sizes. SBS correspondent Daniel Salg visited the largest Easter fountain. It is located in the ...