Sour milk has a refreshing ... Let it cool slightly, then pour it into a sterilized jar. Add natural yogurt or sour cream ...
The grains’ lactic acid bacteria turn the milk’s lactose into lactic acid. This is what makes kefir taste sour like yogurt — but it has a thinner consistency. In addition, kefir has about ...
Additionally, Greek yogurt contains less lactose than sour cream, so dairy-sensitive consumers ... you can add a bit of milk ...
Who doesn't love a twice-baked potato? These get a lightening up with the spinach and feta flavors of spanakopita. Mix the ...
"Apricot preserves (thicker and chunkier than jam) provide the perfect balance of sweet and tart. If apricot preserves aren’t ...