in all manner of appetizers. As our smoked salmon recipes show, its savory, salty taste makes it a natural for rich, creamy ...

My husband’s family is massive (like more than 50 first cousins on one side, y’all), so holidays are a production around ...

These Cucumber and Dill Smoked Salmon Appetizers are perfect for a light ... This is an overview of the recipe's instructions ...

Last year, Houston's unceremoniously removed its signature smoked salmon appetizer from the menu for ... apartment almost two decades ago, based on recipes from their grandmother.

Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...

*If you don't have a thermometer, water should feel very warm to the touch. **To knead the dough, add just enough flour to the dough and your hands to keep the dough from sticking. Flatten dough ...

Try topping with cooked and peeled prawns instead of the salmon. With a GI of 49 this meal is high protein, low GI and provides 235 kcal per portion. Learning to read the labels on smoked salmon ...

Preheat the oven to Gas Mark 7 or 210°c. Bake the vol-au-vents for 15 minutes from frozen. Meanwhile, mix the cream cheese, lemon juice, and black pepper together. Place a heaped teaspoonful of the ...

But the biggest surprise of a Thanksgiving dish to me came in the form of an appetizer ... smoked salmon one Christmas, and his uncle, who’s an incredible cook himself, adapted it to his own ...