The combo shish kebab plate is the way to go, with a hearty mix of charred lamb and juicy chicken shish kebab, kofte that’s got enough garlic, cumin, and mint to make you quiver, a tingling hot ...

I slice everything up with my knife then mix it all up on the plate. Order the kebobs with ... appeared on Cincinnati Enquirer: These smoky shish kebabs in Hyde Park are so friggin' good ...

The term comes from the associated imagery of a skewer in a kebab. The skewer pierces multiple piece of food together on a shish kebab. In code, the dash represents the skewer and keeps multiple words ...