These Pakistani lamb kebabs take no time at all to make ... Meanwhile, to make the spicy chilli corn, cut each sweetcorn into three pieces and boil in plenty of water for 8–9 minutes, or ...

About Chicken Malai Seekh Kebab Recipe: Indulge in a delicious melange of tangy spices, rich cream and succulent mince chicken with these drool-worthy restaurant-like seekh kebabs! Pair it up with ...

logs. Thread onto skewers. In a large skillet, heat oil over medium-high heat. Add kebabs, spacing 1/2-in. apart; cook until browned and crispy on the edges and meat is cooked through, 2-3 minutes ...

Chicken seekh kabab pulao is a unique combination of chicken seekh kebabs and chicken pulao. You can also use leftover chicken seekh kebab in the preparation of this pulao recipe. Meanwhile, heat oil ...

Chapatis are great to use like wraps, try it with this seekh kebab recipe ... Using floured hands, divide the dough into eight equal pieces and roll into smooth balls. Flatten the balls a little ...