6. Similarly spread the rest of the mixture on to skewer. 7. Now give a coat of green capsicum on one end of the skewer and red capsicum on other end. 8. Cook the skewers in tandoor until slight brown ...

Over medium heat, preheat a small skillet. Toast cumin and coriander seeds until seeds have darkened, 1-2 minutes, stirring frequently. Cool completely. In a spice grinder, or with a mortar and ...