Salmonella is the most common cause of food poisoning in the U.S. and can be fatal for some vulnerable groups.

Salmonella, a foodborne pathogen, has been identified as the cause of a recent mass food poisoning incident in Vung Tau, a ...

A recall of green onions due to possible contamination with salmonella has been canceled because a laboratory error was to ...

US researchers have found that Salmonella manipulates gut conditions to survive by disrupting nutrient absorption, aiding its ...

Thanksgiving is around the corner, but a new study reveals a hidden danger lurking in your turkey, with Mississippi leading ...

Researchers at UC Davis Health reveal how Salmonella evades gut defenses, offering insights into gut health and potential new ...

Experts have discovered that salmonella has been depleting a key protein which the body's own immune cells need to function.

Food poisoning from the C. perfringens bacteria can cause diarrhea and stomach cramps ... Do not consume raw batter or dough ...

As families across the country sit down to enjoy their Thanksgiving meals, the Centers for Disease Control and Prevention ...

The six young children had just shared snacks bought from a corner store when they began convulsing. The children, all of ...

Poultry producers will be required to bring salmonella bacteria in certain chicken products to very low levels to help ...

TWIN FALLS, Idaho (KMVT/KSVT) — With the upcoming holiday gatherings, some people may be concerned about food poisoning. KMVT ...