adding more of the pasta cooking water if needed. Sprinkle with a little parsley and take the Parmesan to the table to serve. Gemelli – which means twins in Italian – are a robust short pasta ...

When you’re 10 minutes from serving your pasta, cook the gemelli until al dente, typically 4 to 5 minutes for this shape. In a large pasta pot set over high heat, melt the butter and sauté the ...

Gemelli pairs especially well with pesto sauce ... It is ideal for solid pasta recipes because of its hollow centre, which holds tiny vegetables and thick sauces. Gigli is particularly good ...

Pasta al forno ("baked pasta" or "pasta in the oven") is an Italian casserole made with pasta, creamy tomato sauce and cheese ...