Langar ki Dal or Kaali dal is one of the most important traditional Punjabi dishes, a popular choice to prepare during Guru Nanak Jayanti. This hearty lentil dish, made with whole black gram ...
A classic Punjabi dish, this Sarson Da Saag recipe is gravy dish made from mustard leaves, spinach and bathua along with Maize flour and spices. The end result is a bowl full of aromatic, delicious ...