Having a bag of frozen or fresh prawns to hand means you can always whip up a meal quickly. They're incredibly versatile, whether to toss through a stir-fry, poach in a warming curry or sizzle on ...

This wonderful seafood dish is traditionally made with scampi. Langoustine would be closest, but large prawns work well. In this case don’t even think about shelling them before cooking – the ...

Use cold-water prawns in cold dishes such as salads or in a starter, either served with lemon juice, brown bread and butter or as a traditional Prawn cocktail. Eat cold-water prawns cold - if ...

Dive into the savory delight of Garlic Butter Shrimp Pasta, a comforting main dish that’s as easy to make as it is delicious.

About Chingri Malai Curry Recipe | Prawn Malai Curry Recipe: A Bengali prawn curry, where prawns are cooked in spices and coconut milk making a thick curry dish. Served with rice for an authentic and ...

In search of a new way with tofu? Yin’s dish of tofu, aubergine and chillies stuffed with pork and prawn mince is a great place to start. While in the west, tofu can be regarded as a bland ...

Baked prawns with feta and olives make a delicious starter, and can be served in individual dishes or on one big plate so everyone can help themselves. It also makes a great midweek meal if you ...

We always keep at least one bag of frozen prawns in the freezer and potatoes in the pantry. In asparagus season, almost all our dishes incorporate this vegetable into them. When it’s not ...