Here's why it happens and, more importantly, what you can do about it. When you boil water, steam fills the pot. The steam starts to condense back into water because it's colder outside the pot ...

Many know the old fashioned way of making hard boiled eggs on the stove in a pot of boiling water. There is another method to ...

The heat is created by boiling water which vaporizes into steam ... the item to be cooked is placed in a basket suspended above the liquid, and the pot is then covered. The hot steam circulates ...

There's very little activity in the pot. Stage 2: Simmer - The heat is transitioning from low ... Don't forget to try out the activities featured in our STEAM Activity Chart to extend your knowledge ...

Steaming is a cooking method that uses hot steam from simmering or boiling water to cook food. When you continuously boil water, the water vaporizes into steam. The steam then travels to the food ...

Cooking potatoes faster doesn't mean compromising on flavour or texture. By using these tips, you can save time in the ...