So many Italian pasta dishes start with a tomato-based sauce, and pasta al pomodoro (pasta with tomato sauce) is as classic ...

When it comes to comfort food, Spaghetti Pomodoro hits all the right notes. With just a handful of ingredients—tomatoes, ...

About Pasta Con Pomodoro E Basilico Recipe: Pasta with basic Tomato and Basil Sauce. This is the most basic and simplest cooked pasta sauce, hence it is the benchmark of a good and authentic Italian ...

If you're in the market for a no-sauce tomato topping for your pasta - with all the savory deliciousness of your favorite ...

sunny flavor of Italy's famed plum tomatoes in a blend of fresh cream and just a touch of vodka More than a spaghetti sauce, Pomodoro Fresco shines in a number of beloved Italian pasta dishes ...

Aditya Bal along with the Olive's chef cook up a quick, easy and healthy whole wheat pasta with a mild tomato flavored sauce. In a bowl, mix both the flours. You cannot only use whole wheat because it ...

To make the Napoli tomato sauce, heat the olive oil in a large ... Images and text from Tipo 00 The Pasta Cookbook by Andreas Papadakis, photography by Mark Roper, illustrations by Robin Cowcher.

While obsessively watching, I discovered an ingenious trick that most home cooks are likely unaware of, involving a simple hack for boiling pasta ... al pomodoro, or spaghetti in tomato sauce.

Stir in red pepper flakes, tomatoes and their juices, 1 teaspoon salt and ½ teaspoon pepper. Simmer, stirring occasionally, until juices thicken slightly, 15-20 minutes. Stir tuna, capers and ...

Chris Simpson for The New York Times A good pomodoro leans into the inherently savory, umami-rich flavor of the tomatoes, so use the best ones you can find. Christopher Simpson for The New York Times.

How to get there: After hopping off at Gare Centrale, walk through Square de la Putterie to Rue de la Madeleine and look for ...