The pichana steak might not always be available by name in the U.S., but we have some expert advice on how to order the cut ...

Picanha is a popular choice of steak at Brazilian steakhouses, and if you're making it at home, you'll want to pair it with ...

Read more: Popular Cuts Of Steak, Ranked Worst To Best Picanha is a unique cut of beef closely associated with churrasco-- a traditional Brazilian barbecue. Rosangela Teodoro explains that it's ...

Picanha steak is a Brazilian cut that features a robust fat cap, giving you supremely tender, juicy results -- if you know ...

Rely on these steak dinner recipes for restaurant-level weeknights, from steak au poivre to carne asada, steakhouse-style rib ...

“Everything has a twist but keeps its Brazilian soul.” Picanha steak is seared over the Josper grill. Credit: Nevin Martell Case in point are the coxinha. Normally made with chicken and ...

Fogo de Chão's swords stacked with picanha and baskets of pão de queijo have amassed a cult following since arriving in Houston in 2000. Now, the Brazilian steakhouse chain is moving northwest ...

The full Rodizio Dinner includes the signature cut of meat, the Picanha, or top sirloin, along with prime rib and flank steak. The 18 meats served in the dinner include choices of chicken ...