Fatty fish, meat, and eggs are also rich in the nutrient ... it tends to be most abundant in meatier items like chicken, beef, eggs, and fish. "Choline is another very important chemical in ...
2. Season it with some salt and drizzle a Tbsp of refined oil to bring it all together. 3. Trim the chicken breast and cut the fish fillet. 4. Add marinate on each piece, making sure that the pieces ...
Being able to marinate meat, chicken, fish and squid etc the day before really helps save time in the kitchen later but how far in advance can you do this without detriment to the finished dish?