Store cooked soy-marinated flank steak covered in the refrigerator 3 to 4 days. You can also freeze leftovers in an airtight container for up to 3 months. What type of grill should you use for soy ...

Skirt or flank steak is eaten a lot in America ... Put the bavette steak into a resealable freezer bag, pour in the cold marinade and squelch it about so that the thin steak is covered on both ...

Keep reading to learn how to cook flank steak. Flank steak is one of those beef cuts that not only benefits from a good swim in a flavorful marinade but requires it for a tender bite of steak.

Remove the flank steaks from the marinade and pat them dry ... Top the chilaquiles with the sliced steak and any accumulated meat juices. Scatter the avocados, Cotija cheese and remaining 1/4 ...