It takes less than 15 minutes to make and can be made ahead and frozen in batches too. And, as well as using it for many different pizza recipes, you can also use it as a marinara sauce ...
Spread onto pizza dough ... Alternatively, use the reserved tomato juice to make a quick Bloody Mary: mix the juice with vodka, Worcestershire sauce and a little chilli sauce.
To make the tomato sauce, mix all the ingredients together. Fry the halloumi for 15–20 seconds on each side over a high heat. Carefully remove the hot tray from the oven. Place the pizza base on ...