Bakers and foodies share the best tricks for how to make store-bought pies look homemade, like upgrading premade pies with ...

With Thanksgiving coming, I tested Ina Garten's recipes for pumpkin pie, apple pie, and pecan pie to see which is best for a ...

Ensure that your next apple pie crust is perfectly baked and deliciously crispy thanks to this exclusive expert advice from a ...

"Don’t stress yourself out by trying to make the pie start to finish in one day. Pie dough can be made in advance" ...

We asked the South's best how they make this most classic Thanksgiving dessert—and we learned a few great tips.

Prepare the cake pan: For easy pie removal, line the bottom of the cake pan with parchment paper. This step helps keep the ...

Pie made with a pre-prepared crush doesn't have to taste bland and unexciting, so long as you incorporate an extra flavorful addition to make it sing.

Whenever I crave culinary inspiration, I flip through the work of Julia Child. She might be best known for her French recipes ...

Typically constructed with a few baseline ingredients — flour, salt, butter and water — a traditional butter crust does have ...

Woods, the first chef to launch former First Lady Michelle Obama's "Let's Move!" cooking series, taught students at Visible ...