Mangoes, deemed the king of fruits in India, are the perfect choice when it comes to blending a rich and creamy smoothie. A ...

For those who enjoy spice, spicy Maggi is combined with zesty Schezwan sauce. Mountain Special Maggi. Smoky flavor made with ...

and spices like turmeric and cumin. Poriyal is quick to prepare and retains the natural flavors and crunchiness of the vegetables. Sambar Sambar is a staple in South Indian households, featuring a ...

This is another mild-flavored vegetable commonly used in most Indian sweets as well as savory dishes. It is less in calories but rich in water content; thus hydrating is at its finest. It is full ...

It is a rich and creamy curry made with pumpkin, cooked in aromatic spices like cumin, coriander, and garam masala, offering ...

There are numerous ways to promote weight loss, ranging from exercises and supplements to dietary changes. While many aspire ...

Ven Pongal is a famous and comforting South Indian dish that's made with rice, lentils, and spices. It's a savoury meal that ...

New Year parties are around the corner and that means it is time to get your hands on pots and pans. You can cook some ...

As many chefs know, preparing Indian food at home requires an appreciation for the many spices needed to achieve this cuisine's richness and complexity. This also calls for grinding your spices ...

Indian cuisine boasts a plethora of breakfast options that are not only delectable but also brimming with immunity-boosting ...

Indian food is spicy, but having gut-wrenching levels of spice in your curries can ruin your eating experience. Read on to learn five ways to reduce spiciness in your gravies. Increase the volume of ...