tougher spinach might be better when cooking it with no other ingredients except for fat and salt, baby spinach or some of ...

However, to fully reap its benefits, it's crucial to know how to cook it properly. From sautéing to incorporating it into ...

Drain and reserve a cupful of the cooking water. If using fresh spinach, cook it with a splash of water in a saucepan for 1–2 minutes, or until wilted, then leave to cool. Squeeze all the liquid ...

4. Add all crushed spices and powder spices and cook till the chicken is soft (cooked). 5. Add chopped coriander, mint, coriander, spinach and mix well and remove the pan from fire and cool it. 6.