Remove from the heat and stir in the cheese, salt and freshly ground black pepper and egg yolks. Leave to cool slightly. Place the egg whites into a large bowl and whisk until stiff peaks form ...
Cheddar comes in a wide variety of styles, from young and fresh to mature and crumbly. Cheeses labelled as West Country Cheddar must be made from cows reared in Cornwall, Devon, Dorset or Somerset ...