Potatoes are a central part of many European cuisines and serve as the star of tons of classic French dishes. These tubers, ...

you should want to try Food & Wine's picks for cheesy gratins, warm side salads, creamy mashed potatoes and homemade french fries. There's no shortage to the ways potatoes can make an appearance ...

Use up a mountain of French beans or runner beans in this quick, hearty vegetable curry with potatoes. It makes a brilliant addition to an Indian spread, or a standalone vegetarian dinner with ...

Use the right potatoes. Waxy varieties, like Yukon Golds, retain their shape while becoming tender. The result is an ...

Chef and author of “The Lost Kitchen” Erin French stops by the TODAY kitchen to share two recipes to add to your Thanksgiving ...