Place the cucumber in a bowl and sprinkle a little salt and a Tbsp of vinegar and toss it around with 5-6 ice cubes. 2. Chill for an hour and then rinse and pat it dry. 3. Add the sour cream, pepper ...
Combine the lentils, cucumber, cherry tomatoes, spring onions, dressing and mint, if using, in a small shallow bowl. Crumble the feta over the top and serve.