Unlock the secrets to crafting perfectly crisp dosas, the beloved South Indian delicacy. This comprehensive guide reveals ...

Made with raw rice flour, parboiled rice along with urad dal and chana dal and more, this dosa is perfectly crispy and crunchy. The filling of the flavourful masala creates magic on the taste buds. To ...

About Paneer Dosa Recipe: Indulge in this delicious south Indian staple with the goodness of paneer bhurji! Pair with your favourite chutneys and sambar for a wholesome meal. Add paneer bhurji to it.

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When you opt for basmati rice in dosa, "you’re introducing a new elegance to a classic dish", commented MasterChef Shipra ...