Buttermilk-brined lamb shoulder with harissa (Credits: Ben Dearnley) Buttermilk-brined lamb shoulder with harissa Buttermilk-brined lamb shoulder with harissa recipe – For the buttermilk brine, place ...
Ghormeh sabzi is one of the most celebrated Iranian stews. Andy Baraghani’s recipe includes lamb shoulder, onions, tons of fresh herbs, dried limes, and dried fenugreek leaves. You don’t need ...