If you ask an American or European about rice cakes, they’ll probably think of the hard, dry round discs made of puffed rice that are sold in health-food shops. The rice cakes eaten by many East ...

Rice cakes are often sold in the refrigerated section of supermarkets. Buy the cylinder-shaped tteok, not the sliced ones. You might need to make a trip to the Korean market to find some of the ...

Rice cakes require special pressurised equipment to make. As such, it’s relatively difficult to safely make them at home. However, they’re widely available from most supermarkets and health ...

Vietnamese food is delicious and packed with flavor. While it often features meats alongside eggs, it is possible to make ...

Air Fryer Rice Cakes — Step into the world of guilt-free snacking with our latest kitchen experiment: Air Fryer Rice Cakes!

It may be too prosaic to describe this as a frittata made with boiled rice — it is much better than that. All it needs is a simple green vegetable like green beans or sweet-stem broccoli to go ...

To make the cake bars, line a 20x30cm/8x12in baking tin ... dairy and even gluten-free if you use suitable ingredients. Some puffed rice brands contain barley, so look for gluten-free brands ...

Rice cakes are a classic diet food because they're low in calories and naturally fat-free. But there are ways to make them ...

Lady shares viral photo of burnt rice after friend falls asleep while cooking, turning rice into a charred "rice cake" ...