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Simply Recipes on MSN
8 天
My Cantonese Grandmother's 1-Ingredient Upgrade for Better Gravy
While the turkey roasted in the oven, its juices and the marinade would melt and drip onto the roasting pan, and of course, ...
Philadelphia Style on MSN
10 个月
Weekly Recipe: Chicken With Cantonese Curry Sauce By Susan Jung
In the book, which is currently available on Amazon and other fine retailers, she offers a beautiful recipe for chicken ...
The Star
8 天
Creative spin to Cantonese cuisine
The sauce, enriched with coconut milk, has a beautiful creamy texture. A serving of deep-fried mantou is included for diners to lap up the gravy. A personal favourite is the Cantonese Seafood Flat ...
2 天
A culinary renaissance
RÚ’s Executive Chinese Chef Simon Wong combines heritage, artistry and modern flair to preserve the culinary treasure of Cantonese fine dining ...
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